3,264
437
I don't need your crack-cocaine, get high on ÆØÅ
|
Post by McKala on Nov 23, 2011 1:42:39 GMT 1
They look funny  |
|
|
|
Post by eurofan2006 on Nov 23, 2011 12:54:02 GMT 1
|
|
|
|
Post by kalle on Nov 23, 2011 13:24:10 GMT 1
What is that?! It's drenched in chocolate so it should taste good!
|
|
|
|
Post by Nikolai on Nov 23, 2011 14:17:22 GMT 1
Too much chocoloate  |
|
|
|
Post by andrineus on Nov 23, 2011 14:28:53 GMT 1
Too much chocoloate there isn't such thing as too much chocolate  |
|
|
|
Post by eurofan2006 on Nov 23, 2011 15:28:21 GMT 1
In greece it is called "Profiterole" A profiterole, cream puff (US) or choux à la crème is a choux pastry ball filled with whipped cream, pastry cream, or ice cream. The puffs may be decorated or left plain or garnished with chocolate sauce, caramel, or a dusting of powdered sugar.
The term profiterole is traditionally used for small versions filled with whipped ice cream and topped with chocolate although the usage varies and can include other fillings.Search it on wikipedia |
|
|
|
Post by Deleted on Nov 23, 2011 15:52:39 GMT 1
|
|
3,264
437
I don't need your crack-cocaine, get high on ÆØÅ
|
Post by McKala on Nov 23, 2011 16:13:40 GMT 1
The most American dessert I can think of is pie. I'm pretty sure it's purely American  Cherry- my favorite  Apple- the general favorite  Blueberry- my second favorite  Pie is especially good with ice cream on the side or whip cream on top Except for, in my opinion, pumpkin pie. I hate pmpkin pie.  Americans typical eat it at Thanksgiving time, which is a holiday that happens on the last Thursday of every November...which is tomorrow :/ |
|
|
|
Post by andrineus on Nov 24, 2011 13:51:57 GMT 1
 ok so this one's my favorite.. |
|
|
|
Post by kalle on Nov 24, 2011 15:57:01 GMT 1
Kladdkaka!  |
|
