What's your country like?

[eurofan2006]

Greek salad (with tomatoes,cucumbers,onions,Greek feta,olives and green peppers (if you want you can remove the olives and the peppers)


Greek Souvlaki


Greek gyros (it has meat,tomatoes,a greek sos that's called tzatziki,cucumbers,onions,fryied potatoes and this is wrapped by something like bread called 'pita'.you can choose either this or real bread to eat it.


Mousakas (I don't know if it's really greek),it has fried eggplant,minced meat,and bessamell


This is called 'Gemista'.We take tomatoes,peppers and any other vegetable,we take out the inside of the vegetables and we fill with rice and sometimes we put minced meat together with the rice,and we put it on the oven


Pappoutsakia (Shoes ),we take an eggplant,we fry the eggplant,and after this we put the minced meat,tomatoes and many more...there are diffrent ways of cooking this.


Tyropita (it's a pite with greek feta inside,my grandmother cookes pites,mmmm )

]

There are many pites,like spanakotyropita (spinach and greek feta mmmmm)


Now,we haven't many sweets that are ours,but we have the glyka toy koutalioy (sweets of the spoon,because we can eat them with only a spoon).There are many types,quince, cherry, apricot, rose (yeas really!!), orange, apple, pear etc.
this is cherry (my fav)

If you're hungry,it means that I did good job with the greek food we have many more,but I wrote only these ;D

[karolotti]

Apr 5, 2012 8:24:18 GMT 1 @eurofan2006 said:

Greek salad (with tomatoes,cucumbers,onions,Greek feta,olives and green peppers (if you want you can remove the olives and the peppers)


Greek Souvlaki


Greek gyros (it has meat,tomatoes,a greek sos that's called tzatziki,cucumbers,onions,fryied potatoes and this is wrapped by something like bread called 'pita'.you can choose either this or real bread to eat it.


Mousakas (I don't know if it's really greek),it has fried eggplant,minced meat,and bessamell


This is called 'Gemista'.We take tomatoes,peppers and any other vegetable,we take out the inside of the vegetables and we fill with rice and sometimes we put minced meat together with the rice,and we put it on the oven


Pappoutsakia (Shoes ),we take an eggplant,we fry the eggplant,and after this we put the minced meat,tomatoes and many more...there are diffrent ways of cooking this.


Tyropita (it's a pite with greek feta inside,my grandmother cookes pites,mmmm )

]

There are many pites,like spanakotyropita (spinach and greek feta mmmmm)


Now,we haven't many sweets that are ours,but we have the glyka toy koutalioy (sweets of the spoon,because we can eat them with only a spoon).There are many types,quince, cherry, apricot, rose (yeas really!!), orange, apple, pear etc.
this is cherry (my fav)

If you're hungry,it means that I did good job with the greek food we have many more,but I wrote only these ;D

[Deleted]

Heh I ate Gyros and Tyropita, when I were in Istanbul ;D

[Aииa]

Polish mountains are very beautiful...but look at this:

[Deleted]

^If I was drunk, then I would've thought that the pic showed the Americans walking over each other for just getting to the nearest McDonald's.

[replacementgary]

Here I'm going to prove every stereotype of British people being posh.

This is my school

And that's only part of it

I live in Exeter, Exeter was built by the Romans:


This is what Exeter looked like 2000 years ago

[Aииa]

Apr 5, 2012 17:31:02 GMT 1 @hvdstrcbcbr said:

^If I was drunk, then I would've thought that the pic showed the Americans walking over each other for just getting to the nearest McDonald's.

haha ;D LOL It's true, the mountains seem persons

[Khalmari]

This is my school I know that it's hard to see, but I can say it look like gay-ish...

[karolotti]

And it's mine.

and our bigger pitch:

and our swimming pool which I can't find ^^

[Deleted]

Biksemad (Translated: Tossed together food ;D)
Known in other countries as the food 'Hash' (and not the drug ). It's all mixed together out from potates, meat and a sauce (Worchestershire/English sauce).
It is served together with fried eggs, beetroots and sometimes a slice of rye bread too


Boller i Karry (Translated: Balls in Curry)
Meatballs covered in currysauce. You eat it together with rice (shown in the picture) or potatoes.


Frikadeller (no translations for this time )
If you want to explore Danish food, those tasty meatballs can't be avoided to look out for in Denmark
It's everywhere in our country ^^.
Frikadeller can be made out of Pork, Veal or Fish (either Cod or Salmon).
Picture shown Frikadeller (left) together with cold potato salad (right). Good way to let your tummy feel full of


Smørrebrød (Translated: Butterbread (Directly)/Open Sandwich (Correctly))
Those are my personal favorite thing Denmark got here.
Those are open sandwiches made from rye bread. You can fantasize your own way to make your favorite kinds of tasty Smørrebrød by putting different layers on top of it, and making it good at your way ;D


Flæskesteg (Translated: Roast Pork)
One of Denmark's most known dishes are this one. This roasted pork (w/ rinds) are served together with red cabbage, brown sauce and two kinds of potatoes (White and Brown potatoes)
White potatoes are the normal one. The Brown ones are the candied ones and taste very good into the other sweet thing, the red cabbage .
It's traditional to eat this dish in the Christmas Eve. Either this or 'Andesteg' (the Duck version, if people is not fond of Pork )


Rødgrød med Fløde (Translated: Red pudding with Cream)
You usually eat this as a dessert or to sunny summer day, when all the fresh danish bred berries has coming.


Øllebrød (Translated: Beer bread)
A warm porridge made from seedless rye breads, beer, water and sugar. Can be served with whip cream. Øllebrød usually can be eaten in all seasons.


Koldskål (Translated: Cold bowl ;D)
This 'soup' are usally made by buttermilk. Then the buttermilk can be mixed into other ingredients like eggs, sugar, cream, lemon and vanilla to make this dish more delightful.
Koldskål can be served into two kinds of biscuits. The first one is the 'Kammerjunker', smaller and sweeter biscuits to put together with the buttermilk mix.
The other one is 'Tvebakker' and are rough and healthy biscuits to put it in instead of Kammerjunker You normally eat this by late winter till mid-summer


Wienerbrød (Translated: Vienna Bread (Directly)/Danish (Correctly))
Known pastry all over the world.
This pastry shown in pic is one of my favs. I can eat dozens of them, if only there's some milk or coffee somewhere on the table too